Each of these meals is inspired by 1940s wartime cooking and will fill your house with mouth-watering aromas that forewarn of dishes that you and your family will turn to over and over again. In just three minutes, you’ll learn three separate frugal recipes that you won’t be able to get enough of.
You’ll learn how to make your own gingerbread puffs that are just as tasty for dogs as they are for humans. There’s also the tastiest, quickest croutons you’ve ever seen, and an irresistible vegetable and lentil soup to go with them.
With nothing but basic ingredients that most of us have already, you’ll be whipping up frugal breakfast, lunch, or supper in no time. These basic recipes from the 1940s give you the same economic practicality of the best wartime cooking while delivering loads of flavor. Use as-is or customize with your favorite ingredients.